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(post #12598, reply #1 of 2)
You can just lay the tomatoes out on newspaper or something and wait for then to turn red, which they will do, or you can make stuff with them. I gave mine to a friend who turned them into green tomato mincemeat pies. Google green tomato recipes and you will find all kinds of options.
(post #12598, reply #2 of 2)
http://www.cooks.com/rec/search/0,1-0,green_tomato_chutney,FF.html
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